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Sheep Cheese Cured in Olive Oil

20.0040.00

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SKU: N/A Category:
Description

Ingredients

Pasteurized sheep’s MILK, rennet, dairy ferments, calcium chloride, lysozyme (derived from EGGs), salt and virgin olive oil.

Nutritional information

Energy 458 KCal / 1901 KJ
Fatty Matter 34
Carbohydrates 13
Protein 25

Additional Information
Queso De Oveja Aceite

Rueda, Media Pieza, Cuña

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